Lincet's Délice de Bourgogne, also known as Delice cheese, is a French cow's milk cheese made in France. The cheese is rich and creamy due to the cheese making process where cream is added twice to the milk during the making of the cheese. (see "Triple cream".) This cheese also has a strong pungent aroma due to its ripening process. It has a rind similar to that of Brie.